The Leading Delicious Chikki Manufacturer & Supplier in India
Looking for chikki wholesale or individual orders? Experience our traditional South Indian chikkis made with wood stove cooking methods, to recreate the original taste of tradition
Our Delicious Chikkis
( Every Jars starts at just ₹140 ( negotiable ) for bulk orders! )
Why settle for stockpiled sweets? At Rudra’s, every chikki is made after you order- fresh, crunchy, real
Who We Are/ Our Story
1.We are a family-run chikki manufacturer operating a dedicated chikki factory, focused on preserving traditional taste while delivering premium-quality chikkis at affordable prices directly across India.
2. By controlling our chikki manufacturing process within our factory and sourcing quality ingredients, we ensure consistency, freshness, and fair pricing in every batch we produce.
3. Our signature chikki products include: peanut chikki, sesame chikki, dry fruit chikki, and crushed peanut chikki.
Why Rudras Stands Different
“At Rudras, our focus goes beyond taste – we follow a structured manufacturing approach that ensures consistency, hygiene, and reliability at every stage of production.“
“All chikkis are prepared using selected ingredients and controlled processes, without artificial flavours or chemical enhancers, ensuring natural taste and consistent quality.“
“From roasting and preparation to cutting and packing, each step is handled in-house to support freshness, controlled output, and factory-direct pricing for both individual and bulk orders.“
Our Chikki Pack Sizes
| Product / Jar Type | Pieces / Packets | Weight per Piece / Packet | Wholesale Price per Box / Jar |
|---|---|---|---|
| ₹5 Chikki Jar | 40 pieces | 20 g per piece | ₹140 (negotiable) |
| ₹10 Chikki Jar | 20 packets | 40 g per packet | ₹140 (negotiable) |
| ₹20 Chikki Packet | 10 pieces per packet | 80 g per packet | ₹140 (negotiable) |
We offer flexible cover options, support loose orders, and provide OEM labeling to suit different branding requirements.
Our Promises
Authentic Taste
Traditional recipes with natural ingredients
Quality Assured
Every batch made with care and consistency
Flexible Orders
From single jar to bulk supply orders option
Reliable Supply
Fresh stock, timely delivery
Better Pricing
Direct from manufacturer, more value for you.
Why Choose RudrasFoods for Bulk Orders
Trusted Peanut Chikki Manufacturer
Prepared in a controlled peanut chikki factory using hygienic machines and consistent methods to ensure stable taste and quality.
Authentic Sesame Chikki Factory
Sesame chikkis are produced using carefully selected seeds and time-tested preparation for balanced flavour and freshness.
Affordable Crushed Peanut Chikki Wholesale
Crushed peanut chikkis are manufactured in measured batches, enabling bulk supply at cost-effective factory-direct pricing.
Nut-Rich Dry Fruit Chikki Facility
Dry fruit chikkis are prepared using selected nuts and controlled processing to maintain uniform taste, texture, and quality.
Order Now
(Or)
We are Here
RudrasFoods
+919900821960
2/64(1). Keelakiramam, Melapavoor
Tenkasi – 627806
email :
[email protected]
Order via Form
Manufacturer Profile, Manufacturing Standards & Supply Overview
| Chikki Manufacturer Name | RudrasFoods |
| Industry Focus | Traditional Chikki Manufacturing |
| Manufacturing Location | Tamil Nadu, India |
| Supply Capability | Pan India Supply | International Bulk Orders (On Request) |
| Proprietor / Authorized Person | Surya |
| Factory Location | 2/64(1), Keelakiramam, Melapavoor Tenkasi – 627806 Tamil Nadu, India |
| Business Phone | +91 9900821960 |
| [email protected] | |
| GST Number | 33FVXPS5407L1ZP |
| FSSAI License Number | 22421281000272 |
At RudrasFoods, all chikki varieties are produced under common quality and compliance practices that support safe, consistent manufacturing across batches, reflecting the standards expected from a professional chikki manufacturer.
FSSAI Compliance:
The manufacturing facility operates in line with FSSAI food safety requirements. Standard hygiene practices are followed throughout preparation, inspection, and packing stages.
Machinery & Equipment:
We use food-grade machinery to assist with roasting, spreading, cutting, and shaping. Machines support consistency, while critical preparation steps continue to rely on skilled hands.
Experienced Masters:
Key preparation stages, including jaggery handling and texture control, are managed by experienced masters whose judgement plays a vital role in final quality.
Quality Checks:
Inspection points are placed at different stages to check cleanliness, texture, and setting before products move forward.
Packing Environment:
Final packing is carried out in a dedicated area to help maintain freshness during storage and transport.
These shared practices form the foundation of all our chikki manufacturing, supporting both retail supply and bulk production with consistent standards.
At RudrasFoods, peanut chikki manufacturing follows a well-defined production flow designed to maintain consistency and quality at every stage. As a trusted peanut chikki manufacturer and kadalai mittai company, the process begins with sourcing raw peanuts and jaggery directly from farmers and farm-level suppliers, ensuring quality and stable wholesale pricing.
1. Raw Handling & Cleaning:
Peanuts are carefully cleaned, and the outer skins are removed in a separate handling area before moving to preparation, creating a clean and controlled base for traditional peanut chikki making.
2. Preparation & Jaggery Binding:
Roasted peanuts are combined with jaggery prepared by experienced masters using wood stove cooking methods, not fully automated systems. The jaggery is melted and handled manually to achieve proper binding and flavour balance, bringing back the original traditional taste of tamilnadu kadalai mittai.
3. Machine-Assisted Forming:
Once mixed, the chikki is spread and shaped using controlled machinery to maintain uniform thickness and batch consistency, supporting reliable peanut chikki wholesale requirements while still rooted in traditional preparation.
4. Quality Inspection:
Each batch is inspected for texture, binding, and setting to ensure the consistency expected from a professional peanut chikki manufacturer.
5. Packing & Dispatch:
After inspection, the chikki is packed in a dedicated packing area to preserve freshness. This structured process allows us to support both peanut chikki wholesale and individual orders, while maintaining its traditional identity.
Sesame chikki, also known as ellu mittai, requires more careful handling due to the fine nature of sesame seeds. At RudrasFoods, the manufacturing flow is designed specifically for sesame-based chikkis, with added inspection and traditional preparation practices.
1. Two-Layer Inspection & Cleaning:
Raw sesame seeds are checked and cleaned at two different stages before preparation. This step is essential, as sesame has a higher chance of carrying fine dust. Only thoroughly cleaned seeds move forward in the process.
2. Traditional Roasting Method:
Cleaned sesame seeds are roasted using time-tested roasting techniques under controlled heat, helping develop natural aroma and flavour while avoiding bitterness caused by improper roasting.
3. Manual Jaggery Preparation:
Jaggery is prepared separately by experienced masters, not fully automated systems. The consistency is carefully adjusted to suit sesame, which binds and sets faster than other ingredients, ensuring proper texture.
4. Careful Setting & Shaping:
The mixture is shaped with controlled assistance to maintain even layers and proper setting, ensuring the ellu mittai holds well without cracking.
5. Final Inspection & Packing:
Before packing, the finished chikki goes through a final quality check. Once approved, it is packed in a clean, dedicated area to maintain freshness. This structured flow supports both sesame chikki wholesale and individual orders, directly from our manufacturing unit.
Crushed peanut chikki, popularly known as koko mittai, relies more on skill and judgement than automation. At RudrasFoods, this variant follows an experience-led manufacturing flow designed to maintain texture consistency across batches, with a strong focus on traditional handling expertise.
1. Peanut Selection & Preparation:
Peanuts are sourced in batches and roasted using conventional slow-roasting practices before crushing. Only evenly roasted peanuts move forward, as roasting quality directly affects the crushing stage.
2. Fine Crushing by Experienced Masters:
Crushing is carried out under the supervision of experienced masters who control texture through observation and feel rather than fixed machine settings. This helps achieve fine, even crushing without turning the peanuts into powder.
3. Texture Inspection Before Binding:
Before jaggery is added, the crushed peanuts are inspected to ensure uniform texture. This step plays a key role in maintaining consistency across larger batch production.
4. Binding, Setting & Shaping:
Approved crushed peanuts are combined with carefully prepared jaggery, shaped evenly, and allowed to set naturally, preserving the structure and bite that define traditional koko mittai.
5. Final Inspection & Packing:
After setting, each batch is checked again for binding and texture before moving to packing in a clean, dedicated area. This controlled approach allows us to support both bulk wholesale and individual orders, while maintaining consistent preparation standards.
Dry fruit chikki involves multiple ingredients, each behaving differently during preparation. At RudrasFoods, the manufacturing flow is designed to manage this complexity through separation, sequencing, and careful inspection, while maintaining a balanced traditional preparation approach.
1. Individual Dry Fruit Handling:
Each dry fruit is handled separately rather than mixed at the start. This allows better control over roasting levels and prevents uneven texture in the final chikki.
2. Sequential Roasting & Preparation:
Dry fruits are prepared in stages based on their density and moisture content. Heavier nuts and lighter ingredients are treated differently, helping preserve their natural taste, crunch, and character.
3. Layered Mixing & Binding:
Prepared dry fruits are combined in a controlled sequence before jaggery is introduced. Jaggery is carefully prepared to bind all components evenly, while allowing each ingredient’s flavour to remain distinct.
4. Thickness & Structure Control:
The mixture is spread and shaped with close attention to thickness, as dry fruit chikki requires a stronger structure to hold multiple ingredients together without breaking.
5. Final Inspection & Packing:
Before packing, the chikki is inspected for balance, binding, and structural integrity. Once approved, it is packed in a dedicated area to retain freshness. This process supports both dry fruit chikki wholesale and individual orders with consistent quality.
This structured and layered approach allows us to maintain consistency in dry fruit chikki while effectively managing the complexity of multiple ingredients
1. Origin & Manufacturing Location
RudrasFoods operates from Melapavoor, Tenkasi District – 627806, Tamil Nadu, India. Our manufacturing unit is located in Tamil Nadu, a region deeply connected with traditional sweet and chikki preparation practices. This strong regional foundation allows us to maintain authenticity while ensuring consistent production quality at our chikki factory.
2. Traditional Manufacturing with Modern Packaging
All chikki products at RudrasFoods are prepared using traditional methods, preserving the original taste and texture that define authentic chikki. While the preparation follows time-tested techniques, we use machinery for hygienic packaging, ensuring safety, uniformity, and product freshness. This balanced approach supports both quality consistency and scalable supply.
3. Production Capacity & Order Flexibility
Our manufacturing setup is capable of handling small to large production volumes, depending on order requirements. This flexibility allows us to serve individual customers, retailers, and bulk buyers efficiently, making us one of the reliable chikki manufacturers in India for varied supply needs.
4. Tamil Nadu & Pan-India Supply Coverage
RudrasFoods actively supplies products across Tamil Nadu and delivers orders throughout India. We also remain export-ready for international orders, subject to order volume and requirements. Our location and logistics support enable efficient dispatch while maintaining product freshness.
5. Order Types We Accept
We accept and fulfill orders directly from our factory, ensuring freshness and quality control:
- Individual home orders
- Wholesale supply
- Bulk orders
- Shop and retailer orders
As a recognized peanut chikki manufactures in Tamilnadu, our direct-from-factory supply model helps maintain consistency and reliability for all order types.
6. Packaging, Delivery & Dispatch Timelines
All products are packed using food-grade packaging to ensure safety during storage and transit. OEM packaging options are also available based on business requirements.
Delivery timelines:
- Within Tamil Nadu: 2–3 days
- Outside Tamil Nadu: 4–5 days